Pro-file Coffee Kiringa AA Coffee Beans
Pro-file Coffee Kiringa AA is packed with sweetness, delicate chamomile floral notes, and a crisp mouthfeel. Kenyan coffee beans are known for their consistently rich flavour along with a deep, wine-like acidity and pleasant aroma; with notes of rhubarb, chamomile, and red currant, Kiringa AA is like a sweet treat in coffee form!
What our Staff is saying about the coffee:
We haven't tried this one yet! Come back to check out our thoughts.
 Origin:
Kenya
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 Quantity:
340g (12 oz)
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 Process:
Washed (Dry Fermentation Process)
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 Altitude:
1,700 - 1,900m
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 Roast Level:
Medium
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 Our Brew Method:
Any brew method will work for this blend!
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Our Coffee Addicts Promise:
We love fresh coffee as much as you do! We work hard to ensure that each cup of coffee is the highest quality, which is why we recommend coffee to be consumed within 7-28 days of the roast date. Coffee past the roast date is still acceptable, and is enjoyed widely within 3 months of the roast date as the oxidation is a slow, gradual process.
To ensure you get the best of the best, any coffees past the 5 week roast date will be clearly indicated and sold at an automatic discount to you! Please ensure you select the roast date variety that feels right to you.