Bow River Coffee Co. Burnt Timber Coffee Beans
Bow River Coffee Co.’s Burnt Timber is for coffee lovers who are into a rich and bold bean, and love drinking coffee from a moka pot, french press, or pour over method. This coffee is a blend of Indonesian and Ethiopian beans. With notes of cocoa, toasted caramel, and orange marmalade that finishes with a bittersweet finish, Burnt Timber is the perfect addition to your coffee collection.
What our Staff is saying about the coffee:
"Despite the name, this coffee does not taste burnt. It is bold, flavourful, and very smooth" - Marc
 Origin:
Indonesian (Sumatra)
& Ethiopian Blend
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 Quantity:
340g (12 oz)
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 Process:
Sumatra wet hulled,
Ethiopia natural
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 Altitude:
Sumatra 1,400m,
Ethiopia 2,100m
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 Roast Level:
Vienna (Dark)
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 Our Brew Method:
French Press, Moka Pot, and Pour Over.
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Our Coffee Addicts Promise:
We love fresh coffee as much as you do! We work hard to ensure that each cup of coffee is the highest quality, which is why we recommend coffee to be consumed within 7-28 days of the roast date. Coffee past the roast date is still acceptable, and is enjoyed widely within 3 months of the roast date as the oxidation is a slow, gradual process.
To ensure you get the best of the best, any coffees past the 5 week roast date will be clearly indicated and sold at an automatic discount to you! Please ensure you select the roast date variety that feels right to you.